by Jacqueline Gérard · Dargaud · tapa blanda · ISBN 9782205028096
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«Mille trucs pour la cuisine» is the cookbook by Jacqueline Gérard, published by Dargaud in paperback (127 pages, in French).
Reference book bringing together a wide collection of tips and techniques to simplify cooking tasks and household economy. With an accessible, practice-oriented approach, it offers ingenious solutions for everyday kitchen life and helps make better use of time and resources.
The record notes its original publication in 1984 by Dargaud and classifies it under Home and Cooking.
For those looking to save time in the kitchen with traditional and effective methods.
