by Teresa Gómez Sánchez · Aurea Editores · tapa dura · ISBN 9788493466329
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«Los postres de Sor Teresa» is the baking recipe book by Teresa Gómez Sánchez, published by Aurea Editores in hardback (155 pages, in Spanish).
A monastic baking recipe book with sweets such as chocolate sponge cake, surprise cookies, peach tart or almond meringues. It brings together recipes from the author's family tradition and from her work in a convent kitchen, with simple explanations and illustrations to achieve homemade desserts with a traditional flavour.
A cloistered nun, Sister Teresa Gómez looked after the convent's vegetable garden and kitchen; her recipes come from her grandmother and her mother.
For those who enjoy homemade baking and seek traditional recipes with convent roots.
