tapa dura · ISBN 9782830712056
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Leçons de pâtisserie» is a hardback pastry course in French.
An instructional work that offers a professional pastry course to make at home. With step-by-step photographs and clear explanations, it covers the essential pastry techniques to prepare desserts in a practical way.
The publication date is 1 September 2022.
For pastry enthusiasts who want to acquire professional techniques without leaving home.
