by Marie-Hélène Lange · Documents and style · tapa dura · ISBN 9782873300005
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«Le riz comme il s'aime» is the cookbook by Marie-Hélène Lange, published by Documents and style in hardback (237 pages, in French).
A cookbook focused on rice and its use in gastronomy. Marie-Hélène Lange explores different ways to prepare and accompany it, with recipes that combine it with vegetables and other fresh ingredients, and offers guidance for incorporating it into everyday dishes and more elaborate proposals.
The original publication dates from 1990 and the book is classified in the Home and Cooking category.
It is a book suitable for home cooking enthusiasts who wish to expand their recipes with rice as the protagonist.
