by R. Soto Riobó · tapa blanda · ISBN 9788488272133
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«Las mejores recetas de la cocina gallega» is the cookbook by R. Soto Riobó, volume 2, published by Postales Fama in paperback, in Spanish.
This second volume brings together traditional recipes from Galician cuisine, from seafood and fish to meats and desserts, with instructions designed for home cooking. The variety of dishes is reflected in its images: a table with puff pastry pie, meat with vegetables and tomatoes, and another dish of crabs and prawns.
Second volume of the Galician cookbook by R. Soto Riobó; the cover reads «La cocina gallega, vol. 2».
Aimed at home cooks who want to get started in Galician gastronomy and at experienced enthusiasts looking for traditional recipes.
