Get 3 and get 50% off the third with code TRIPLE50
Hand-checked
Free SHIPPING
Second life
La Cuina del Titanic
by Alejandro Sicilia, David Zurdo, Juan Agustín Rodríguez · · tapa blanda · 125 pages
9 people viewing thisViewed 0 times
4.6
Pages: 125 pagesAuthor: Alejandro Sicilia, David Zurdo, Juan Agustín RodríguezPublisher: Publisher to be confirmedFormat: tapa blandaLanguage: caRelease date: 1/1/1998ISBN: ISBN 9788473065214
Choose the condition
What each condition includes
AcceptableVisible marks on cover. Complete, intact content and inspected.
GoodLight marks on cover. Clean pages and spine in good shape.
Very GoodBarely noticeable marks. Pristine interior. Almost no signs of use.
Like NewNo visible marks. Cover, spine and pages flawless.
NewBrand-new book, unused. Ordered directly from the publisher.
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Complete your 3-for-2 with Alejandro Sicilia
Add 3 and the cheapest one is free
616. Todo es infierno
£10.05
97 segundos
£12.36
El sótano
£10.56
616, Todo es infierno
£10.05
Synopsis of La Cuina del Titanic
Sumérgete en la historia culinaria del Titanic con este libro de Alejandro Sicilia, David Zurdo y Juan Agustín Rodríguez. Descubre los secretos de la cocina a bordo del famoso transatlántico, explorando recetas y anécdotas de una época dorada. Una lectura fascinante para los amantes de la historia y la gastronomía.
More titles for fans of Alejandro Sicilia, David Zurdo, Juan Agustín Rodríguez
Recommended by Julia
About the author
Best-selling books in 20th Century History
Best sellers
Take 3, pay for only 2 · TRIPLEEN
-
VAT included