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La Cocina Valenciana
4.2
Hogar y CocinaISBN | 9788484710523
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Product details
Pages: 120 pages
Author: Emili Piera, Francesc Jarque
Publisher: Publisher to be confirmed
ISBN: 9788484710523
Format: tapa dura
Language: es-ES
Release date: 1/1/2002
ISBN: 9788484710523
Synopsis of La Cocina Valenciana
Descubre los secretos de la cocina valenciana con este libro de Emili Piera y Francesc Jarque. Explora las recetas tradicionales y los ingredientes autóctonos de la región, desde la paella hasta los dulces más emblemáticos. Aprende a preparar platos auténticos y a disfrutar de la rica gastronomía de Valencia.
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