by Sofia A. Souli · (c · tapa blanda · ISBN 9789605400354
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«La cocina griega» is the cookbook by Sofia A. Souli, published by Michalis Toubis in paperback.
A recipe book on traditional Greek cooking with more than 300 recipes, from appetisers, salads, soups and pies to meats, poultry, fish and seafood, oil-based dishes, local specialities and desserts. It includes suggestions for celebrations, cooking tips, notes on coffee, cheeses, wines and herbs, 150 colour photographs and calorie count.
The work was published in 1989.
Suitable for travellers who want to discover Greek gastronomy and for home cooks interested in its traditional recipes.
