tapa dura · ISBN 9788422695851
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«La cocina española» is a cookbook published by Círculo de Lectores in hardback, with 463 pages, in Spanish.
«La cocina española» offers a journey through Spanish gastronomy via traditional recipes and contemporary proposals. It explains how to make the most of fresh, authentic ingredients to prepare everything from simple dishes to more complex creations, with flavours linked to different regions of the country.
Published in 2002; ISBN 9788422695851. No individual author is listed on the cover.
Suitable for home cooks and food lovers who want to expand their repertoire with Spanish dishes.
