Signo Editores · tapa blanda · ISBN 9788484470724
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«La buena cocina. Consomés, caldos y sopas» is a cookbook on consommés, broths and soups, published by Signo Editores in paperback (64 pages).
Cookbook focused on comfort food: consommés, broths and soups. It is presented as a practical guide with classic recipes to prepare these dishes at home, aimed at those seeking to master the basic preparations of this type of cooking.
First edition, published in Spain on 1 May 2001. Book weight: 279 grams; dimensions: 300 x 240 mm.
For cooking enthusiasts who want to get started in making consommés, broths and soups, and for those looking for classic comfort food recipes.
