by Hazel Rossotti · Salvat · tapa blanda · ISBN 9788434583887
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Introducción a la Química» is the popular science book by Hazel Rossotti, published by Salvat in paperback (310 pages, in Spanish).
It starts from everyday questions, such as why air conducts heat or why some garments change colour when ironed, and sets out the basic principles of chemistry: the properties of liquids and gases, the notion of the atom as a model particle and the chemical dynamics at work in the everyday environment.
It is part of the Biblioteca Científica Salvat, number 67. This is the first edition, and the translation is by Claudi Mans.
Suitable for students and readers who want to start learning chemistry without prior knowledge.
