by Jacqueline Leroy, Bernard Leroy · Fratelli Melita Editori · tapa dura · ISBN 9788840371498
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«Il libro dei cocktails» is the cocktail manual by Jacqueline and Bernard Leroy, published by Fratelli Melita Editori (hardback, 171 pages, in Italian).
Cocktail manual that brings together a wide selection of classic and modern drink recipes, along with the basic techniques for preparing and presenting them. Its didactic approach and clear organization make it useful for both beginners and those already familiar with the world of cocktails.
1992 edition in Italian, with 171 pages bound in hardback.
Aimed at cocktail enthusiasts and hobbyists seeking a practical, clear manual to learn and consult recipes.
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