by Lisette Spadone · ISBN 9783907498101
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«Huevos: 100 recetas» is Lisette Spadone's cookery book, published by Océano Grupo Editorial, S.A. (96 pages, in Spanish).
The cookery book focuses on eggs as the main ingredient and brings together one hundred preparations, from the simplest to the most elaborate, designed to incorporate this ingredient into everyday cooking. It includes varied options suited to different levels of culinary experience.
The work was originally published in 1988; its ISBN-10 is 3907498100.
Recommended for cooking enthusiasts who want to expand their repertoire of egg recipes, from beginners to experienced cooks.
