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  3. Hostelería y Turismo. Temario. Volumen III
Hostelería y Turismo. Temario. Volumen III
Hostelería y Turismo. Temario. Volumen III
Educación

Hostelería y Turismo. Temario. Volumen III

by Lourdes Olmos Juarez, Rafael Garcia Cebrian, Olga Mendez Ruiz, Juan Carlos Moreno Ruiz, Antonio Jose Escobar Burgos, Salvador Romero Toro · Editorial MAD · tapa blanda · ISBN 9788466585392

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Hostelería y Turismo. Temario. Volumen III
Hostelería y Turismo. Temario. Volumen III
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Product details

Author: Lourdes Olmos Juarez, Rafael Garcia Cebrian, Olga Mendez Ruiz, Juan Carlos Moreno Ruiz, Antonio Jose Escobar Burgos, Salvador Romero Toro
ISBN: 9788466585392
Publisher: Editorial MAD
Language: Spanish
Format: tapa blanda
Release date: 4/3/2008
Pages: 420 pages
Dimensions: 24.8 x 17.4 x 2.4 cm
Weight: 346 g
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Synopsis of Hostelería y Turismo. Temario. Volumen III

This book, 'Cuerpo de profesores de enseñanza secundaria. Hostelería y turismo. Temario. Volumen III', is a comprehensive and updated guide for those aspiring to become teachers of Hospitality and Tourism. With 67 topics, this volume offers an exhaustive syllabus covering statistics, regulations, current plans, rates, and commissions. The authors, drawing on their own experience as opponents, have created a material that facilitates preparation for the opposition, providing readers with a valuable resource to achieve their goal.



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