by Isabelle Masson-Deblaize, Collectif · Sélection du Reader's Digest · tapa blanda · ISBN 9782709813372
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«Guide des champignons» is the mushroom guide by Isabelle Masson-Deblaize and Collectif (Sélection du Reader's Digest, paperback, 319 pages, in French).
The guide describes each species by appearance, colour, smell, taste, habitat and season to facilitate safe identification. It also provides keys to their culinary interest, how to cook and cultivate them, and warns of poisonous mushrooms and the most common confusions. The gouache illustrations and photographs complement the entries.
Collective work with the collaboration of specialists; 2002 edition. The cover features the collection «La Nature à Porter».
Recommended for mycology enthusiasts and foragers who wish to identify mushrooms safely.
