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Food Cost Control for Success
4.6
Negocios y EconomíaISBN | 9781521398890
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Product details
Pages: 163 pages
Author: David Buchanan
Publisher: Publisher to be confirmed
ISBN: 9781521398890
Format: Paperback
Language: en
Release date: 1/1/2012
ISBN: 9781521398890
Synopsis of Food Cost Control for Success
Este libro es un recurso práctico para chefs profesionales que buscan optimizar el control de costos en sus cocinas. Ofrece estrategias y herramientas para gestionar eficazmente los gastos en alimentos, maximizando la rentabilidad sin comprometer la calidad.
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