Promoción y Ediciones D.L. 1994, Madrid · tapa dura · ISBN 9788477586951
VAT included
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«El mundo de la cocina: Entremeses, aperitivos y salsas» is the cookbook by various authors, published by Promoción y Ediciones in hardback (192 pages).
Culinary guide focused on starters, appetizers and sauces to accompany meals and celebrations. It brings together varied recipes, explains simple preparations step by step and proposes combinations to surprise guests without complications, with options for different tastes and occasions.
The text is in Spanish; the edition has legal deposit in Madrid, 1994.
For cooking enthusiasts looking for ideas for starters, appetizers and sauces for gatherings and home meals.
