by Émilie Beaumont, Philippe Simon, Marie-Laure Bouet, Colette Hus-David, Isabelle Rognoni, AA.VV · Fleurus Panini · tapa blanda · ISBN 9788490240571
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This illustrated dictionary is an educational tool designed to introduce children to the world of food in a visual and engaging way. Through colorful images and simple texts, young gourmets will discover the origin of foods, how some products like chocolate are made, and how others are transformed. The book aims to encourage healthy eating and promote good eating habits from an early age.
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