by vv.aa. · NGV · tapa dura · ISBN 9783625173304
VAT included
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«Cuisine Made in USA» is the cookbook by vv. aa., published by NGV in hardback (128 pages, in Portuguese).
Cookbook with more than 50 authentic recipes from different regions of the United States: New York cheesecake, Thanksgiving turkey, Southern gumbo and jambalaya, barbecue ribs, homemade burgers and West Coast stews, plus diner classics.
The Portuguese edition was published on 1 October 2015 and was also marketed as «Viagem Culinária pela América».
For those who enjoy cooking classic American dishes and regional specialities at home.
