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Cuisine bretonne
4.3
Hogar y CocinaISBN | 9782862536040
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Product details
Pages: 91 pages
Author: Béatrice Magon Rudloff
Publisher: Christine Bonneton
ISBN: 9782862536040
Format: tapa blanda
Language: fr
Release date: 20/5/2014
ISBN: 9782862536040
Synopsis of Cuisine bretonne
Cuisine bretonne es una completa guía gastronómica que presenta una selección de las mejores recetas tradicionales de Bretaña. El libro incluye 100 recetas auténticas, fáciles, rápidas y económicas, todas ellas probadas y elaboradas directamente en los fogones por la autora Béatrice Magon Rudloff. Esta obra destaca por su diseño moderno y funcional, ofreciendo además valiosos trucos y consejos prácticos en diversas preparaciones. Es un recurso ideal tanto para principiantes como para amantes de la cocina regional francesa que deseen explorar los sabores genuinos del oeste de Francia.
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