
by Pat Trunkfield · PME Arts & Crafts, a division of Knightsbridge PME Ltd · tapa blanda · ISBN 9780955276309

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«Creating Celebration Cakes and Sugar Flowers» is Pat Trunkfield's guide to decorative baking, published by PME Arts & Crafts in paperback (120 pages, in English).
Practical manual presenting 32 celebration cake projects with step-by-step instructions and abundant photographs. A team of expert decorators shows how to work with fondant, marzipan, royal icing, buttercream and gum paste, and includes detailed guides for creating 15 varieties of sugar flowers and leaves, such as orchids, sweet peas and daisies.
Published in 2006 by the PME Arts & Crafts division of Knightsbridge PME Ltd. It consists of 120 pages in paperback and is written in English.
Aimed at creative baking enthusiasts and cake decorating students who wish to master sugar flower modelling.
