Confitures

Synopsis of Confitures

«Confitures» (Nouvelles variations gourmandes) is the cookbook by Martine Lizambard and Delphine Brunet, published by Solar in hardback (64 pages).

A recipe book of jams and preserves that brings together classic and original proposals, season by season. The combinations, designed for different occasions and tastes, aim to highlight natural flavors and colors and add a touch of conviviality to the table, from traditional preparations to more surprising ones.

The French edition was published on 21 April 2011 and includes photographs by Éric Fénot.

For home cooking enthusiasts interested in making jams and preserves with new seasonal combinations.