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Cocina canaria típica, postres y licores
by José Luis Concepción · · 79 pages
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Pages: 79 pagesAuthor: José Luis ConcepciónPublisher: Publisher to be confirmedFormat: PaperbackLanguage: es-ESRelease date: 1/1/2014ISBN: ISBN 9788489692435
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Synopsis of Cocina canaria típica, postres y licores
Descubre la rica tradición culinaria de las Islas Canarias con este libro que presenta los mejores platos, postres y licores típicos de la región. Aprende a preparar deliciosos mojos y explora un complemento sobre alimentación y salud, todo en un solo volumen. Ideal para amantes de la gastronomía y aquellos interesados en la cultura canaria.
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