by Paco Asensio · ISBN 9788495832146
VAT included
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«Carnes y Aves de Caza» is Paco Asensio's cookbook, published by Everest (64 pages, in Spanish).
Practical cookery guide dedicated to game meat and game birds: it covers selecting fresh ingredients, preparation and cooking techniques, and includes traditional recipes to achieve dishes with authentic flavour.
For cooking enthusiasts and lovers of game cuisine seeking traditional recipes.
