by Barbara Kraus · Grosset & Dunlap · tapa dura · ISBN 9780448019826
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«Calories and Carbohydrates» is Barbara Kraus's dictionary of calories and carbohydrates, published by Grosset & Dunlap in hardback (322 pages).
The book lists basic foods, brand-name products, and beverages in alphabetical order, indicating their calorie and carbohydrate content. It includes cross-references and a portion-size guide for easy consultation.
Originally published in 1971; the text is in English and includes a foreword by Edward B. Greenspan.
For those seeking a quick reference on calories and carbohydrates when planning meals or diets.
