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ISBN: 9780862812041
Descubre la riqueza de la cocina escocesa con este pequeño libro de cocina. Con 60 páginas llenas de recetas tradicionales y auténticas, este libro es perfecto para aquellos que desean explorar los sabores de Escocia. Publicado por Appletree Press y escrito por Paul Harris, con ilustraciones de Karen Bailey, este libro de tapa dura es una joya para cualquier amante de la cocina.
