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Patricia Lousada

Patricia Lousada

AuthorBooks · Second hand1929-2019

Patricia Lousada was an American ballet dancer and later a British-based cookbook author. A founding member of the New York City Ballet, she performed in early works by George Balanchine and later became a writer of cookbooks in the United Kingdom.

35
Titles
2
Featured books
5
Curiosities

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Curiosities about Patricia Lousada

Birth
1929
Death
2019
First book
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Years writing
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Patricia Lousada stood out for a fascinating career that bridged the world of classical ballet with the culinary arts.
Her major work, American Sampler, reflects her ability to capture the essence of traditional cooking.
Throughout her prolific career, she published a total of 35 books exploring various facets of gastronomy.
She specialized in creating recipes focused on chocolate and the creative use of aromatic herbs.
Her legacy endures as a source of inspiration for both ballet lovers and baking enthusiasts.

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