by Mascha Kauka · Weltbild · tapa blanda · ISBN 9783896042934
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«Wild und Wildgeflügel: Rezepte zum Verwöhnen» is the cookbook by Mascha Kauka, published by Weltbild in paperback (128 pages, in German).
The book brings together recipes for cooking game and wild fowl, from classic European dishes to more contemporary versions. Its step-by-step explanations aim to make the most of the natural flavours of these ingredients and of presentation on special occasions, with photographs accompanying each preparation.
For cooking enthusiasts who want to go deeper into game meats and for those seeking European-inspired recipes for special occasions.
