Take three and pay for only two with coupon TRIPLEEN
Hand-checked
Free SHIPPING
Second life
Wheat, Milk and Egg-Free
by Rita Greer · Thorsons Pub · tapa blanda · 186 pages
6 people viewing thisViewed 2 times
4.5
Pages: 186 pagesAuthor: Rita GreerPublisher: Thorsons PubFormat: tapa blandaLanguage: enRelease date: 25/1/1995ISBN: ISBN 9780722531976
Choose the condition
What each condition includes
AcceptableVisible marks on cover. Complete, intact content and inspected.
GoodLight marks on cover. Clean pages and spine in good shape.
Very GoodBarely noticeable marks. Pristine interior. Almost no signs of use.
Like NewNo visible marks. Cover, spine and pages flawless.
NewBrand-new book, unused. Ordered directly from the publisher.
New condition items ship only to the UK, with free shipping on orders from £15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Synopsis of Wheat, Milk and Egg-Free
Este libro, escrito por Rita Greer, ofrece una guía esencial para personas con alergias alimentarias, presentando más de 100 recetas diseñadas para eliminar el trigo, la leche y los huevos de la dieta diaria sin sacrificar el equilibrio nutricional. Es una herramienta práctica y saludable para quienes buscan alternativas seguras y deliciosas en su cocina. Publicado originalmente como parte de la serie 'Recipes for Health', este manual es un recurso valioso para mantener una alimentación saludable a pesar de las restricciones dietéticas. Con un enfoque claro y accesible, la autora proporciona soluciones culinarias para mejorar la calidad de vida de quienes deben evitar estos alérgenos comunes.
More titles for fans of Rita Greer
Recommended by Julia
Best-selling books in Recipe Books
Best sellers
Take 3, pay for only 2 · TRIPLEEN
-
VAT included