by Collectif · San Paolo Periodici · tapa blanda · ISBN 9788864671505
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«Sapori di mare. Sapori di casa» is a collective cookbook, published by San Paolo Periodici in paperback, in Italian.
A recipe book dedicated to Italian seafood cuisine: it gathers fish and shellfish dishes made with fresh, simple ingredients. Its home-style recipes recover the healthy, genuine flavours of the Mediterranean tradition and are designed for those who enjoy cooking with seafood.
The book was published in October 2013 within the «Sapori di casa» collection; its subtitle is «La cucina sana e genuina di una volta».
For Mediterranean cooking enthusiasts looking for home-style fish and shellfish recipes, with fresh ingredients and simple preparations.
