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Restaurant 2000
4.4
Arte y CulturaISBN | 9780866365864
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Product details
Pages: 170 pages
Author: Christy Casamassima
Publisher: HarperCollins Design International
ISBN: 9780866365864
Format: tapa dura
Language: en
Release date: 1/3/1998
ISBN: 9780866365864
Synopsis of Restaurant 2000
Restaurant 2000: Dining Design III es un libro de Christy Casamassima que ofrece una mirada a más de 30 establecimientos internacionales, mostrando ejemplos de diseño de restaurantes innovadores. Con fotografías a color, planos y recursos de materiales, es una guía para profesionales y amantes de la gastronomía.
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