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ISBN: 9788477000501
Este libro, titulado 'Repostería fácil: libro guía Sarpe', es una guía completa para aprender a elaborar deliciosos postres de manera sencilla. Publicado en 1987 por Sarpe, cuenta con 303 páginas llenas de recetas e ilustraciones a color. Coordinado por Carmen Martul y realizado por Maísa Astigarraga y Pilar García, este libro es ideal tanto para principiantes como para aquellos que buscan nuevas ideas en el mundo de la repostería.
