tapa blanda · ISBN 9782905275844
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«Recettes à points... Coup de pouce en plus» is Weight Watchers' French cookbook, published in paperback by Coup de Pouce.
The title refers to the points system for controlling calorie intake: each recipe is given a score. The book includes varied dishes and advice for maintaining a balanced diet, with ingredient combinations designed for eating without sacrificing flavour.
The authorship is attributed to Weight Watchers or to a collective author; the cover shows the Coup de Pouce logo and a chicken dish with vegetables and olives. Published in 2002.
For those who follow a points-based eating plan and are looking for varied and balanced recipes.
