by Gabriella Di Lorenzo · De Vecchi Editions · tapa blanda · ISBN 9782732802022
VAT included
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«Modeler la pâte à sel: Outils, matériaux, techniques» is Gabriella Di Lorenzo's salt dough modelling manual, in paperback (142 pages, in French).
The manual describes the materials and tools needed for salt dough modelling, explains various working techniques and offers detailed instructions for creating decorative pieces from simple ingredients; it is intended for both beginners and those wishing to refine their technique.
Work published by De Vecchi Editions in 1994, within the Art and Culture category.
Recommended for craft and decorative arts enthusiasts who want to start or perfect their salt dough skills.
