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ISBN: 9781439195376
Descubre la verdad detrás de los mitos culinarios más comunes con '¿Gritan las langostas al hervirlas?'. Bruce Weinstein y Mark Scarbrough desmienten creencias populares sobre la comida y la cocina, ofreciendo respuestas claras y concisas a preguntas que siempre te has hecho. Aprende si la regla de los cinco segundos es real, si las zanahorias mejoran la vista y si tus utensilios de cocina son seguros. Este libro es una guía esencial para cualquier amante de la cocina, desde el principiante hasta el experto, con 25 recetas deliciosas para poner en práctica tus nuevos conocimientos.
Bruce Weinstein is an American ethicist who writes about ethics, character, and leadership for Fortune. He also writes for and is on the Society of Corporate Compliance and Ethics (SCCE) editorial board. Much of Weinstein's work focuses on business leaders, members of professional trade associations, and students who appreciate ethics' role in everyday life. This work often is through interactive keynote addresses to corporations, universities, and other organizations.
