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Le safran en Europe: Problemas y estrategias para valorizar la calidad y mejorar la competitividad
4.2
Negocios y EconomíaISBN | 9789608092549
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Product details
Pages: 219 pages
Author: [Anonymus AC07929813]
Publisher: Publisher to be confirmed
ISBN: 9789608092549
Format: Paperback
Language: fr
ISBN: 9789608092549
Synopsis of Le safran en Europe: Problemas y estrategias para valorizar la calidad y mejorar la competitividad
Este libro explora los problemas y estrategias para valorizar la calidad y mejorar la competitividad del azafrán en Europa. Analiza en profundidad los desafíos que enfrenta la industria del azafrán y propone soluciones para fortalecer su posición en el mercado. Un recurso valioso para aquellos interesados en la agricultura, la economía y el comercio de productos de alta calidad.
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