by VV.AA. · Servilibro · tapa blanda · ISBN 9788479711627
VAT included
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«Las Carnes» is the practical cookery guide by VV.AA., published by Servilibro in paperback (151 pages, in Spanish).
Practical cookery guide dedicated to meats. It brings together recipes and advice for preparing different meat dishes at home, with detailed illustrations that make culinary techniques easy to understand. A manual designed for those who want to master everyday cooking and impress with meat preparations.
Published in 1997, with the subtitle «Guía práctica del hogar. Ilustrado». Paperback edition of 151 pages.
Aimed at home cooks who wish to improve their meat preparations with simple recipes and illustrations.
