by Unknown · Aguilar · tapa dura · ISBN 9788403590687
VAT included
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«La cocina de microondas» is the cookbook published by Aguilar in hardback, with 222 pages, in Spanish.
Practical guide to microwave cooking: explains how to adjust cooking and defrosting according to the type of food and includes a good number of recipes to get the most out of the appliance.
Published in 1990, it belongs to the 'Pequeña enciclopedia estilo' collection and includes indexes.
For readers interested in making the most of their microwave with recipes and defrosting techniques.
