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ISBN: 9788416245345
Descubre todos los secretos para elaborar un pan delicioso y de calidad con "Hoy harás pan". Este libro, escrito por Jordi Morera i Ransanz y Núria Parés i Sellarès, te guiará paso a paso en el proceso de panificación, desde la selección de los ingredientes hasta las técnicas de horneado. Aprende a crear tus propias recetas y sorprende a tus seres queridos con pan casero recién hecho.
