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Cooking with Exotic Fruit and Vegetables
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9780600325369
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Book detailsSoftcover
Publisher
Littlehampton Book Services Ltd
Pages
32
Language
en
Author: Elisabeth Lambert Ortiz
Description
Este libro de cocina, escrito por Elisabeth Lambert Ortiz, ofrece una guía para cocinar con frutas y verduras exóticas. Publicado en 1985, forma parte de la serie 'Perfect' y contiene 32 páginas. Es una edición de tapa blanda ideal para aquellos interesados en expandir sus horizontes culinarios con ingredientes inusuales.
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