by VV. AA. · tapa dura · ISBN 9788422626749
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«Carnes» is the cookbook by VV. AA., published by Círculo de Lectores in hardback (140 pages, in Spanish).
Illustrated recipe book focused on meat, with recipes from masters of modern gastronomy. Each dish is documented with exclusive photographs showing the final result, such as the roast with vegetables and red wine on the cover. A volume from the Cooking Better Than Ever collection to expand your culinary repertoire.
Volume from the Cooking Better Than Ever collection, published in Barcelona in 1989. Translation by Marta Caneda Schad.
Aimed at cooking enthusiasts who want to expand their repertoire of meat dishes with varied and well-documented recipes.
